fbpx

Cook

Cook

Rea’s Restaurant – 401 Ferree St, Coraopolis, PA 15108

Details

  • 4 Day Work Week – Thursday, Friday, Saturday, Sunday
  • ~30 Hours Per Week
  • Properly prepare orders from the guest check following company-approved portions, recipe specifications, and timing standards.
  • Properly store, date, and rotate according to “first in, first out” standards.
  • Follow proper cutting board standards to avoid cross-contamination.
  • Work well with others and assist fellow team members as needed.
  • Standing and/or walking – 100% of the time.
  • Occasionally lifting up to 50 lbs and frequently lifting up to 25 lbs.
  • The cook will also have to perform other tasks as directed by a supervisor.

Benefits

  • Daylight shifts—the shift ends at the latest 2:30 PM
  • Bus stop in front of the building
  • One complimentary meal during your shift
  • Paid weekly—every Friday

Compensation

Starting compensation is based on previous work experience and ranges from $11-$15/hour. Annual raises are based on performance and reliability.

Share This Job

Share on facebook
Facebook
Share on linkedin
LinkedIn
Share on twitter
Twitter